The restaurant occupies 2 floors of a corner shop lot. It has now expanded to the adjacent lot on the ground floor. The roasts meats have the expected usual taste - nothing extraordinary, but the dishes are served really fast so its great for a quick lunch. The dim sums are not bad too, some of the better ones you can find in Kuching.
I recommend this noodle with dumplings. It has a nice clean taste which is different from the more earthy local kolon mee. The noodles also have a different texture, more like pasta.
This duck porridge is also not bad. I like the texture of the porridge which is authentic Hong Kong style.
Imperial Duck is a good choice for a quick lunch, or for dinner when you are looking for something simple and light.
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