Saturday, June 7, 2008

Breakfasts in Melbourne 2

Another popular place for breakfast in Melbourne is The European. When we went there, the placed was packed. Melburnians sure love their food.

I ordered the bacon, mushroom  and scrambled eggs on toast. The bread was the best I've had. Toasted to perfection, it was smoky and had a satisfying bite.



The Eggs Florentine - poached eggs on spinach and toast, was another classic breakfast item. The Hollandaise sauce was really great, even better then Grossi's in my opinion.



This is the Black Pudding (blood sausage) in tomato sauce topped with cheese. It sounds icky, but tastes really good.



This looks like it could be in Paris or London. I guess that's why it's so popular.

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